Hidalgo Vermut 'La Gitana' Vermouth Crop Harvest This is the third “Black

This is the third “Black Tot Rum” in the series of rums released by Elixir Distillers

the seaboard recipe gained an enthusiastic following which continues to this day

Incredibly lush and supple right out of the barrel

there is an ancestral memory of The Red Drink

and was primarily used as a key ingredient in The Famous Grouse Blended Scotch

Hidalgo Vermut 'La Gitana' Vermouth Crop Harvest This is the third “BlackVermut La Gitana is based on a recovered recipe used by the Hidalgo Family to make this legendary wine in the 19th and 20th century. Crafted from Oloroso Faraon and Pedro Ximenez Triana, both aged in casks that are over a hundred years old, for a period of 12 years in the solera system. Once both wines are blended, they are then infused with aromatic herbs for another 6 months. Mahogany in color with deep aromas of spices, citrus, and hints of