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and a whiff of spices and orange blossom
Eighteen-day native yeast fermentation with 33% whole-cluster aging and 33% new French barrique creates a wine of medium body with chalky texture
Chardonnay vines at Mohrhardt yield minimal quantities of Old Wente in the form of a few tiny clusters on each vine
Balance: A joyous barley plays intricately with high quality oak
minimal racking
Pedro Mendez Tinto Xuntanza NV NO20231018 and a whiff of spicesEqual parts Menca and Cao Tinto from Salns Valley, this blend unites two vintages into a harmonious whole. Aromatic restraint opens quickly to spice, orange peel, and pomegranate notes, while the palate presents Menca's softness against Cao's mineral tension and salivating acidity. Mellow yet stern, it demonstrates Pedro Mndez's commitment to traditional Galician reds.
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