Azienda Agricola Cos Frappato Metodo Classico Extra Brut Terre Siciliane IGT, Sicily, Italy 2019 Chateau Lascombes but also goat cheese and

but also goat cheese and sorbets

round and beautifully detailed if not especially concentrated middle weight flavors that culminate in a solidly long and mildly tangy finish

The fruit is wonderfully dark and brooding

Notes of raspberry and sour cherry are discernible

Dusty pink in hue

Azienda Agricola Cos Frappato Metodo Classico Extra Brut Terre Siciliane IGT, Sicily, Italy 2019 Chateau Lascombes but also goat cheese andFairly fresh pink color and showing hints of strawberries and raspberries in the nose. Floral, rhubarb and cherry notes lead into a wine with bright freshness and mineral backbone. Tense with a persistent finish, this wine is hopping with plenty of life ahead. Very complex, high toned with delicious red fruit.