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Botanical Name: Myrciaria Dubia
General Information: Very rare variety from the Myrtaceae family
It requires moderate care
Revered as one of the most nutritious fruits
Culinary Uses: Cooked semi-ripe breadfruit has a texture resembling bread with a hint of potato-like flavor
Syzygium branderhorstii Fruit Plant (Syzygium branderhorstii) Plant Type:Seedling Plant Botanical Name: Myrciaria DubiaCommon Name: Syzygium branderhorstii Botanical Name: Syzygium branderhorstii General Information: Evergreen tree, Dense, rounded crown, Generally a small tree in Australia can grow up to 28 meters tall in New Guinea, Harvested from the wild for local use as food and a source of wood, Suitable for cultivation in moist, lowland tropics and subtropical regions (with slower growth), Sweet succulent flesh, White to dark purple fruits, Variable in shape,
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