Maniball Peanut Butter Tequila Bourye Umeshu is a traditional liqueur

Umeshu is a traditional liqueur made by soaking Japanese apricots in Shochu

all of which are unabashedly crafted with the BIG flavors they love

This imparted a deep and rich personality to the Bourbon with plenty of oak notes

Spencer Antle had a plan: design the smoothest premium Rum for A-list destinations and A-list tastes

This all seems very exciting

Maniball Peanut Butter Tequila Bourye Umeshu is a traditional liqueurManiball Peanut Butter Tequila: Unleash the Flavor Born from the spirited essence of tequila in Mexico, Maniball merges boldness with the beloved richness of peanut butter. They believe in breaking the rules and creating a world of possibilities. Their philosophy centers on unleashing your wild side and making every moment epic. From our innovative production process to our commitment to quality, Maniball embodies the party animal within us all.