Chateau Gigault, Cuvee Viva 2014 Size::1 Bottle barest whiff of tomato leaf

barest whiff of tomato leaf

) with subtle floral notes (rose violet peony

and never met his father

Entire grapes pressed in a pneumatic press before fermentation with indigenous yeasts at temperature controlled between 5° and 8°C

a tiny block of Pinot Gris grown amongst some of the very best Pinot Noir vines in New Zealand - on Terra Sancta Estate on Felton Road

Chateau Gigault, Cuvee Viva 2014 Size::1 Bottle barest whiff of tomato leafNose It is characterized by its aromas of ripe fruit and blackcurrant liqueur, with floral notes (peony and old rose). It gives even more after 7 years of ageing, enriching itself with delicious aromas of truffles. Palate Racy, balanced and fleshy. Powerful but not heavy mouthfeel, rich, complete and very tight but restrained. In this great vintage, the Cuve Viva shows a huge potential, and should be decanted quite a long time in advance or waited a