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The grapes are harvested at a ripeness level where chaptalization (sugar addition) is not necessary
we found each other again during college
my project is to make emotional wine with different varieties (Sauvignon
more often on the whites than the the reds
to maintain balance with the natural way of the vines and nature
Maison Raday "Ramosa Ripa" Type_Beer The grapes are harvested atGrapes: 60% Pinot Noir, 40% Chardonnay Region: Le Crayeres du Levant, Champagne, France (cultivated by Aurelien Lurquin) Vintage: 2020 Viticulture: Organic Vinification: 10 months in barrel Aging: Matured in barrels for 11 months and then aged in bottle on the lees for 3 years Fining or Filtering: Disgorged Sulfur: none Dosage: 0 g l Notes from the Importer: The history of Maison Raday began in 2018 when Valentin Tribaut left the family Domaine
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