Ponzi Tavola Pinot Noir 2014 tim-gramp and Provençal forest notes on

and Provençal forest notes on both the nose and palate

black raspberries

If you fancy that you can smell the grape tannin mingling with those red clay tells

Hand harvested fruit is fermented with indigenous yeasts with a portion retained as whole bunches

Gentle pressings were combined with free run juice and cold settled

Ponzi Tavola Pinot Noir 2014 tim-gramp and Provençal forest notes onWarm aromas of ripe plum, cola, tobacco and cayenne frame the floral notes of violet and dried rose petal in the nose. The plush and silky mouth shows spicy black cherry and sweet almond while the juicy acidity and soft tannins make this wine dangerously approachable.