Azienda Agricola Le Verzure 'BiancoAgusto' Toscana IGT, 2019 haiti Honoring the traditional field blends

Honoring the traditional field blends

that once coexisted free of borders

A shining example for all Cabernet Franc can achieve this bottling is loaded with plum

The resulting wine is long-lived and displays remarkable finesse and length

This is an easy to drink wine

Azienda Agricola Le Verzure 'BiancoAgusto' Toscana IGT, 2019 haiti Honoring the traditional field blendsThis wine is made of 70% Trebbiano and 30% Malvasia. We would pair it with veal milanese. The wine is fermented on the skins in terracotta amphorae for the entire winter until the first warm spring. Once drawn off, it is put back into the amphora until the next harvest. The wine is texturally unique, and has a refreshing palate with flavors of apricot and wildflower honey.