Sweet Sicily: Sugar and Spice, and All Things Nice (Alessandra Dammone) Cows to showcase his love for

to showcase his love for design

television

and desserts

unique projects

The dishes included

Sweet Sicily: Sugar and Spice, and All Things Nice (Alessandra Dammone) Cows to showcase his love forNOTE: This book is in Italian and English. Sweet, intense, and colorful is how Sicilian pastries will appear to the fortunate eyes seeing them for the first time. Those who have time to get to know them well, however, will also find it sensual, dramatic, and irreverent. Making pastries in Sicily is never a purely gastronomic issue; it may be a declaration of love, social ostentation of personal wealth, or a way of mocking a defeated enemy. It is a