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in nineteenth century vaulted cellars which provide ideal conditions for raising wines
matured in steel tanks on the full yeast
or fermentation starter
Picpoul is famously paired with Oysters and seafood
and nectarine on the nose
Pirie Sparkling NV Size::6 Bottle Case in nineteenth century vaulted cellarsElegant and vibrant, the Pirie Tasmania Sparkling NV has an aromatic lift with prominent fruit intensity. Made in accordance to the traditional method from handpicked Chardonnay and Pinot Noir grapes grown in the unique cool climate of Tasmania. Perfect with natural oysters.
US$ 475.00
US$ 700.00
US$ 550.00
US$ 432.50
US$ 500.00
