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slightly-effervescent Portuguese wine Vinho Verde
There is a complex bitterness and richness to the flavor profile
100% Sciaccarellu from 30 year-old vines grown on sandstone with a southeast exposition
Mondino's master distiller
this wine undergoes traditional-style fermentation for 20-25 days before maturing in medium-sized Slavonian oak barrels for 30 months
Domus Hortae 'Kalinero' Nero di Troia Puglia IGT, 2021 Saint-Jospeh slightly-effervescent Portuguese wine Vinho Verde100% Nero di Troia. The grapes undergo temperature controlled fermentation with longer maceration to extract the rich flavor profile and color. It has notes of blackberries, toasted almond, tobacco, clove, and plum, and is kept as pure as possible through aging in stainless steel and used oak barrels. Pair it with grilled lamb chops!
