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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
are brought to the cellar
’ emphasize Bettane and Desseauve in their Guide to French Wines
Aromas are immediately intense with a nougat and roasted cashew influence to the mealy grapefruit base
The palate has similar characters to the nose yet there is also a kiss of fine
Crafted with precision and respect for terroir
Dormilona Clayface Shiraz 2025 la-spinetta are brought to the cellarMade from our lovely Shiraz from our little plot at Yungarra. Hand harvested, gently crushed fruit into a large amphora pot. Fermented naturally on skins for three weeks. Then basket pressed back to amphora for settling and maturation. Simply hand bottled direct from the amphora in warmer days.
US$ 325.00
US$ 107.03
US$ 24.48
US$ 130.00
US$ 21.99
