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Vigna Ca' Mia comes from a prime slice of the Brea vineyard in Serralunga
hints of spice
The high-altitude vineyards around Terlano produce grapes with vibrant acidity and delicate aromatics
it’s a no-brainer for the cellar
slow ferments
Tenuta di Valgiano Palistorti di Valgiano, Colline Lucchesi, 2023 Wholesale Vigna Ca' Mia comes fromIn the hills above Lucca, in the often overlooked Colline Lucchesi appellation of northwestern Tuscany, Tenuta di Valgiano farms biodynamically and works largely by hand. Palistorti is their more approachable bottling, a blend led by Sangiovese with Merlot, Syrah, Ciliegiolo and Canaiolo grown at around 300 meters of elevation. Certified organic in 1996 and biodynamic in 2002, the estate prizes composting, cover crops and biodiversity over any recipe.
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