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"Besides the many useful recipes
and references to cooking schools
a few spots to covers
Meera Sodha introduces Britain to the food she grew up eating here every day
no records of the company exist
(American) Cornelius, Mrs. (Mary). Young Housekeeper's Friend: or, A Guide to Domestic Economy and Comfort. Soup "Besides the many useful recipesOrig. cloth backed printed boards. Sixth Thousand. Boston: Tappan, Whittemore & Mason, 1850. Mrs. Cornelius lived from 1796 1880. Her cookbook focuses on mid 19th c. recipes like veal pot pie, smoked halibut, pickled oysters, apple pie, etc. I love the title of the piscatory chapter: "General Directions for Respecting Fish." Scratches & wear to covers; joints cracked though, thus good, but with great recipes.
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