Giesen Estate Sauvignon Blanc nahe chalky texture throughout to a

chalky texture throughout to a cleansing finish

The higher site grows in five feet of clay over Campanian chalk

Boulay vinifies this cuvée in three- to four-year-old Rousseau Tronçais oak casks before finishing its aging in large cask prior to bottling

These parcels span the village’s terroirs

Delicious red to dark cherry and strawberry fruits are both juicy and supple in their feel

Giesen Estate Sauvignon Blanc nahe chalky texture throughout to aZesty and vibrant this Giesen Sauvignon Blanc from Marlborough offers rich tropical fruits kaffir lime lemongrass aromas and flavors with juicy acidity and a fresh dry finish. Enjoy on its own or pair with light appetizers grilled seafood dishes salads or spicy Asian inspired fare.