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The must starts fermenting of its own accord thanks to the natural yeast present in the juice
24 hours settling before transferred to French oak barrels
There’s an excellent balance between flesh and grip
No additions or fining has been done
This wine will seduce you with its freshness and elegance
Argiano Solengo IGT Magnum 2021 coteaux-daix-en-provence The must starts fermenting ofThis is a balanced and harmonious Solengo with a nose of spice and berries. It is velvety on the palate with great structure and a long finish.
US$ 349500.00
US$ 39.89
US$ 24.50
