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we remain torn on whether to indulge tonight or save for a deeper future evening
Bouquet of blackberry
In the colder months
Years passed by and Ferrante Cappelletti retired
The organic farming process and use of indigenous yeasts further enhance the wine's complexity
Domaine Dupasquier Roussette de Savoie Altesse, 2017 baga we remain torn on whetherThis wine is made from 100% Altesse, known locally as Roussette. The wine is aged for almost a year in barrel on its lees before release, contributing a pleasant richness to an already mouthwatering, acidic sip reminiscent of fresh kiwi, ripe white peach pear, and honey. Pair this with a variety of Alpine style cheeses, like Raclette, Tomme de Savoie, and Brabander, or with pork sausage spiced with a touch of nutmeg.
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