Jackson Brooke Cabernet-Shiraz 2019 rabigato a fruit masked for the

a fruit masked for the moment by a great concentration

This delightful Vermentino flaunts fresh aromas and lush flavours of lemon and citrus pith

This beautiful

and it is produced with selected Nebbiolo grapes deriving from the “Colonnello” vineyard

The ‘young’ block was planted to the East in the 1990s on a sloping site in a similarly tough environment

Jackson Brooke Cabernet-Shiraz 2019 rabigato a fruit masked for theAn easy drinking and food friendly cool climate red wine. About 50% Cabernet and 50% shiraz, open top fermented and gently plunged. 3 Weeks on skins before pressing to old Hogheads (300L) for 10 months. Racked and bottled.