known here as Prugnolo Gentile
the 2021 possesses notable energy and tension to play off its natural richness
where Cabernet Sauvignon typically reigns supreme
a blend of roughly 80% Friulano and 20% Ribolla Gialla drawn from the same old parcels as his flagship
so a single-vineyard Malvasia like this borders on unicorn territory
Giuseppe Rinaldi, Barolo Tre Tine, 2021 CALICOUNT0125 known here as Prugnolo GentileThree plots, one wine, zero shortcuts. Tre Tine literally means 'three vats,' for the three lots Ravera, Cannubi San Lorenzo and Le Coste that go into it Rinaldi's old school answer to Barolo's single vineyard arms race, and proof that a blend can be the most characterful bottle on the table. It's the estate's most immediately savory Barolo: sour cherry and dried rose, tea leaf, salt and iron, with tannin that's firm but willing to talk to you early.