Weingut Brundlmayer Riesling Heiligenstein Lyra is an Austrian Riesling style white wine from the Kamptal region in Austria
Natural winemaking using some whole bunches
It has 7 grams of residual sugar so not totally dry but dry tasting - in Germany their top level dry wines are labelled Großes Gewächs and those can bottled with up to 9 grams residual sugar
The estate is renowned
with remaining volume in 1-to-2-year old puncheons for 7 months
Lark Hill Regional Roxanne' Pet Nat julienas Weingut Brundlmayer Riesling Heiligenstein LyraMade from Grenache ros, it's a "Pet Nat" (that's hipster for Petillant Naturel or Natural Sparkling), which means that right at the last possible minute we transferred the fermenting wine to bottle, capturing the fizz produced by the yeast. No Sulphur, no chemical additions, just sunlight, grapes and happy yeast. The result is bright pink, dry, crisp, refreshing sparkling wine. Being a Pet Nat it still has the lees (solids) in the bottle, so you can