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Serve with oysters
the lovely texture comes from the ripeness of the fruit and malolactic fermentation alone
Best value Champagne we've found this year
The latest offering from Patrick Miller
Distilled from 95% rye and aged in new charred oak
Cappellano, Barolo "Pie Rupestris", 2016 (1.5L) winback Serve with oystersA true expression of the Barolo terroir, this wine from Cappellanos "Pie Rupestris" vineyard offers a captivating balance of intensity and elegance. Deep and layered, it unveils a symphony of dark fruit, including blackberries and plums, intertwined with earthy nuances of tobacco and leather. On the palate, the tannins are firm, providing a robust structure, yet the wines texture remains silky, allowing the fruit to shine through. Theres a lovely
US$ 49.50
US$ 63.00
US$ 649.50
