Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Jake Cohen) Denmark of the culinary essays Pennell

of the culinary essays Pennell wrote for London's Pall Mall Gazette

with various drawings & photographic images

A New England tale of a Christmas dinner dominated by the unavoidable presence of one Uncle Calup

and of course

and balanced nutrition

Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Jake Cohen) Denmark of the culinary essays PennellWhen you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if youre feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husbands Persian Iraqi traditions to offer recipes that are modern, fresh, and enticing for