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gulpable Gamay
Taken and The Fifth Element
Pairs beautifully with shellfish
The Basalt Juice is Jász Laci's name for his 2019 Juhfark
and twelve years on this wine is opening up beautifully: wild cherry
Samuel Billaud, Chablis Grand Cru Vaudesir, 2023 SO071426 Lapierre gulpable GamayVaudesir is a natural amphitheatre folded into the middle of the Grand Cru hill, and that fold is what makes the wine: two slopes face each other across it, one warm and early ripening, the other cool and late. Billaud owns plots on both sides and picks them a day or two apart before blending the warm side brings perfume and flesh, the cool side brings tension, and in a sunny vintage like 2023 that cool side is the insurance policy. Fifteen odd
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