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processing follows the traditional Saar method: whole cluster pressing
it is dense and very refined with present fruit notes wonderfully enveloped by the mineral-salty Scharzhofberg minerality
who has been producing one of the most characterful GGs in the Saar there for years
which ensures plenty of drinking pleasure
with pronounced cool
Peter Lauer Faß 12 Unterstenberg Riesling feinherb 2022 extra brut processing follows the traditional SaarPeter Lauer's Fass 12 Unterstenberg Riesling feinherb 2022 is a baroque Riesling opera that stimulates all the senses. The grapes come from vines over 100 years old, trained using traditional Mosel single post trellising at the bottom of the original Ayler Kupp slope. The perfect southwest exposure ensures a consistently warm growing season. Here, the vines have a comparatively thick topsoil of finest weathered slate, which ensures good water and
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