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the red wine matures in used barriques and undergoes malolactic fermentation
While the old vines yield only moderate harvests
An outstanding food companion that can easily serve as a red wine substitute
which in suitable vintages are not only used for dry Grosse Gewächse
buffered by a pronounced mineral backbone and a long
Peter Lauer 1 G AYL Riesling trocken 2022 Saarstein the red wine matures inPeter Lauer's 1G AYL Riesling trocken 2022 is the first VDP Erste Gewchs from the Saar region, originating from the heart of the Ayler Scheidterberg vineyard, which has been completely underestimated for many years. A promising start with aromas of ripe apple, pear, and mandarin, delicate floral notes, and yeasty mineral slate nuances. On the palate, it is quite dry with a fine melt and a pronounced salty mineral backbone, leading to a long, complex
