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Ships within 48 hours · Estimated delivery Sep 16 - Sep 21
bring it to a boil
this rib steak has the maximum degree of marbling possible
Compared to a ribeye
strong flavor
is ideal for grilling or sashimi
JAPANESE A5 WAGYU, STRIPLOIN, WHOLE, SIZE:KG bring it to a boilWagyu is known for its velvety fat taste. Poroshiri Wagyu retains Wagyu's silky, mild flavor while adding complexity. Poroshiri Wagyu has won many Meat Fairs in Yokohama, Hokkaido, and nationwide.
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